Enjoying the sumptuous Suman-Tsokolate (Sikwate) at Seagull Mountain Resort
By Dana Gabrielle B. Tautho
Each day is a new day! Rise and shine with the all-time favorite here in Seagull Mountain Resort — the best Suman-Tsokolate (Sikwate) served and topped with crunchy pinipig and sprinkled with sesame seeds. The native style of Hot Choco, which we call Sikwate, is made of Cacao Chocolate Tablets gently stirred in hot water until it dissolves, becoming thick and rich. Perfect food for the Baguio-like weather here.
About the author
Dana Gabrielle B. Tautho
Environmental Geologist
Urban and Regional Planning- University of the Philippines